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increases the resistance of plants to pests (Arancon et al. 2005).Soluble phenolic compounds,

               free enzymes, a number of microbes and soluble nutrients are present in aqueous extracts of
               vermicompost  and  their  passage  in  plant  tissues  from  the  aqueous  extracts  is  the  possible

               reason for the suppression of pests (Edwards et al. 2010a,b).Chitinase enzyme is present in
               vermicompost (Hahn 2001) that helps to control arthropod pests (Edwards et al. 2010a,b).

               Aqueous extracts prepared from food waste vermicompost could suppress two spotted mites,
               green  peach  aphid  and  citrus  mealy  bug  in  cucumber  (Cucumis  sativus)  and  tomato

               (Lycopersicum esculentum) (Edwards et al. 2010b).

               In another experiment by Yardim et al. (2006), effectiveness of vermicompost produced by
               using food waste was observed on cucumber beetles and tomato hornworm. Experiment was

               carried out in green house as well as in field. Application of vermicompost was done at the

               rates of 1.25 t/ha and 2.5 t/ha in the field whereas it was done as 20% and 40% substitution in
               Metro-Mix 360 in the green house. In the field, average number of striped cucumber beetle

               was maximum in the treatment with chemical fertilizer and minimum in the treatment where
               vermicompost was applied at the rate of 2.5 t/ha. However, no remarkable difference was

               noticed  in  beetles  number  between  the  two  vermicompost  treatments.  Damage  to  tomato
               plants by hornworm caterpillar was observed to be highest in chemical fertilizer treatment.

               There  was  no  significant  variation  in  damage  between  the  two  vermicompost  treatments.

               Maximum damage was observed in tomato plants grown in the treatment with 100% Metro-
               Mix  360  in  the  green  house  experiment.  Hence,  additions  of  vermicompost  lead  to  the

               decrease in number of pests and damaged caused by them.
               Arancon  et  al.  (2007)  studied  the  effectiveness  of  applying  various  concentrations  of

               vermicompost substituted in Metro-Mix360 for various pests on four different crop plants i.e
               bush bean, tomatoes, eggplant and cucumber. Three vermicompost applications i.e 10%, 40%

               and 80% mixed with Metro-Mixed360 enhanced area of leaves, height of plants and shoot

               dry  biomass  of  tomato  plants  which  were  infested  by  same  number  of  two-spotted  spider
               mites  in  each  vermicompost  application.  Use  of  20%  and  40%  concentrations  of

               vermicompost produced by using food waste substituted in Metro-Mix360 lead to decline in

               the  population  of  mealy  bugs  on  cucumber  seedlings.  Similar  trends  were  observed  in
               eggplant  when infested by two-spotted mites. There was  less damage in leaf area of bush

               bean seedlings when vermicompost was applied as 20% and 40% concentrations substituted
               in Metro-Mix 360 and same numbers of two-spotted spider mites were infested in seedlings

               of all treatments.





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